that’s right. we’re working to finalize our new food and drink menus. we change them seasonally, and as you can tell, on some days, a new season is upon us. we’ve already got bell’s oberon, a great summer ale, on tap plus some delicious new wines, plus we’ll have new featured mixed drinks very soon. chef jeff is sure to delight with his new lunch and dinner menu items

you asked for it, you got it. clementine now features a scrumptious brunch menu every Sunday 11am to 4pm. from eggs clementine to shrimp and poached eggs, we’ve got a menu to suit every appetite with prices ranging from $6 to $14. we still also feature mimosa and bloody mary carafes for the super deal of $6, so come on in with your friends and family and enjoy.

We’re changing things up a bit since autumn is a upon us. We’ve revamped our wine list, which now features wines from Italy, France, Germany, Argentina, Australia, and Spain. We’ve switched out our Cabernet Sauvignon and Pinot Noir and added a Chardonnay, Sauvignon Blanc and Prosecco. We think it’s a well-rounded selection. Come taste and see. We’ve also been tweeking our beer list, adding about 10 more bottles and changing around a couple taps. On tap we’ve got the Paulaner Octoberfest and Stone Pale Ale (don’t worry, Dale’s is still available in cans). We’ll also be grabbing some seasonally available brews from our distributors, so in the next few months ask us what we’ve got hiding in our seasonal reserve. Finally, our specialty drink list has some new treats. Some of the warmer weather drinks, like the Mango Margarita and Spring Tea are gone, making room for our newest delicious concoctions. The Skinny PINK, the G & G, From Russia With Love and the Whiskey Rebellion are the handywork of our very own mixologist and bar manager Amanda, and fit nicely on the list next to staples like the Oh My Darlin’ and the Dark and Stormy. So come on in and warm yourself up by exploring our latest drinks.

Right into the musicians’ pockets. That’s right, folks. Every dollar raised during our shows goes to the band. Clementine never makes any money from the door. Why not? Because we want you to come in and enjoy the show, and we want the musicians to be taken care of as well. We actually underwrite most of the expense of the show; the ticket money usually totals half the cost of the music. Seems a strange strategy doesn’t it? Well, that’s how much we want to see quality live music in this town. And we’re glad you do too. So, every time we’re charging a cover at the door, just remember 100% goes to support great live music in downtown Harrisonburg, and enjoy the show.